Simple Way to Prepare Award-winning Quinoa Salad | Satisfying Recipe | So Delicious !

Edgar Hernandez   02/06/2020 07:17

Quinoa Salad
Quinoa Salad

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, quinoa salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Quinoa Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Quinoa Salad is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook quinoa salad using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Salad:
  1. Prepare Salad
  2. Get 1 cup quinoa
  3. Make ready 2 cup water
  4. Make ready 2 tomatoes, chopped
  5. Get 1 small red bell pepper, chopped
  6. Prepare 1 small red onion, chopped
  7. Prepare 1 can corn, rinsed
  8. Make ready 1 can black beans, rinsed
  9. Prepare 1/2 cup cilantro, chopped
  10. Take 3 clove garlic, minced
  11. Get 1 jalapeño, seeded and diced
  12. Take Dressing
  13. Prepare 1/3 cup olive oil, extra virgin
  14. Take 1 tbsp ground cumin
  15. Prepare 2 juiced limes
  16. Make ready 1 tbsp Sea salt
Steps to make Quinoa Salad:
  1. Bring water up to boil, add quinoa, then turn down to a simmer for 10-15 minutes, until done.
  2. In large bowl, combine all salad ingredients, stir to combine
  3. Prepare dressing by whisking ingredients for 1-2 minutes. Pour over salad and stir well to combine.
  4. ** I prefer extra lime juice and cilantro! Make it your own!*

So that’s going to wrap this up for this exceptional food quinoa salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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