Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bacon wrapped mexican hotdogs. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Bacon Wrapped Mexican Hotdogs is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bacon Wrapped Mexican Hotdogs is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have bacon wrapped mexican hotdogs using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bacon Wrapped Mexican Hotdogs:

1. Prepare 6 hotdogs
2. Prepare 6 slices bacon
3. Take 2 tbsp vegetable oil
4. Prepare 6 hotdog buns, split and warmed
5. Get 1 avocado, cut into 12 slices
6. Make ready 1/4 c sour cream plus 2 tbsp sour cream
7. Take 1/4 c salsa (I like medium) plus 2 tbsp salsa

Steps to make Bacon Wrapped Mexican Hotdogs:

1. Pat the hot dogs and bacon dry with paper towels. Wrap each hot dog with a slice of bacon in a spiral; secure the bacon at each end with a toothpick.
2. In a large skillet, heat the vegetable oil until shimmering. Add the hot dogs and cook over moderate heat, turning, until the bacon is crisp, about 5 minutes. Transfer the hot dogs to paper towels to drain. Discard the toothpicks.
3. Tuck the hot dogs in the buns. Top with the sliced avocado, sour cream and salsa and serve.

So that is going to wrap it up with this exceptional food bacon wrapped mexican hotdogs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!