Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade meatballs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Meatballs is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Homemade Meatballs is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have homemade meatballs using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homemade Meatballs:

1. Prepare 3 lbs. Ground beef
2. Make ready 2 tablespoons minced onions
3. Get 1 egg
4. Take Large dollop of sour cream
5. Take 1/3 cup milk
6. Make ready Onion powder
7. Make ready Chicken bouillon
8. Make ready Black pepper
9. Get Can mushroom soup
10. Take Optional pack of mushroom gravy mix

Instructions to make Homemade Meatballs:

1. Flatten out your ground beef and add egg, a pinch or two of black pepper, minced onions, a half teaspoon of chicken bouillon (or just use a package of Lipton onion soup mix with the egg) then make into round shaped meatballs. Use your own discretion as far as size.
2. Preheat your oven to •350 Lightly oil a baking pan and place the meatballs in. While they're baking, in a bowl, whisk the mushroom soup and/or mushroom soup with a half of cup of water(or whole cup if you want more gravy) pinch of black pepper and a couple of pinches of chicken bouillon in the mixture
3. Take the soup and gravy mixture and pre cook in a skillet. Add the sour cream and milk. Basically to marinate and bind the flavours. Cook about 10-12 minutes. While this is cooking, take the meatballs out the oven. Use some of the drippings to grease your crock pot then put the meatballs in the crock pot on high. Now, pour the gravy mixture over the meatballs, stir so that they'll all be saturated. Cover and cook for about 1.5 hours. Then enjoy!

So that is going to wrap this up for this exceptional food homemade meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!