Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, plain vanilla cupcakes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Plain vanilla cupcakes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Plain vanilla cupcakes is something that I have loved my entire life. They’re nice and they look wonderful.

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To begin with this recipe, we have to prepare a few ingredients. You can have plain vanilla cupcakes using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Plain vanilla cupcakes:

1. Get 21/2 cups flour
2. Get 2 cups sugar
3. Prepare 3 eggs
4. Prepare 3 tsp baking powder
5. Prepare 1 cup milk
6. Take 1/2 cup vegetable oil
7. Get 1 tbsp vanilla flavour
8. Get 1 cup water

If you can't make it into store, or you're planning a sweet surprise for your loved. Easy and simple but can be made individual with a slight twist or a special icing. This cake is moist, dense and above all delicious! It was perfect for a cookies n cream cake.

Steps to make Plain vanilla cupcakes:

1. Preheat oven and prepare cupcake pan with liners. Add the flour, sugar, baking powder and salt to a large mixer bowl and combine. Set aside.
2. Add the milk, vegetable oil, vanilla flavour and eggs to a medium sized bowl and combine. Add the wet ingredients to the dry ingredients and beat until well combined.
3. Slowly add the water to the batter and mix on low speed until well combined. Scrape down the sides of the bowl as needed to make sure everything is well combined.
4. Fill the cupcake liners about halfway and bake for 15-17 minutes, or until toothpick comes out with a few moist crumbs.
5. Remove the cupcakes from oven allow to cool for 2 minutes then remove to a cooling rack to finish cooling. And your cupcakes are ready!!!!!

I will definitely make this again! Add the flour, sugar, baking powder and salt to a large mixer bowl and combine. This vanilla cake is like, the best cake I have ever made. It's not too bland, and it's not too sweet. This is great for all occasions and easy to do in your spare time.

So that’s going to wrap it up for this special food plain vanilla cupcakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!