Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tuna, avocado and pasta salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna, Avocado and Pasta Salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tuna, Avocado and Pasta Salad is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tuna, Avocado and Pasta Salad:

1. Make ready 300 grams Rigatoni Pasta
2. Take 1 Red Onion
3. Take 200 grams Cherry tomatoes
4. Take 250 grams Canned Corn
5. Make ready 300 grams Greek Yoghurt
6. Prepare 150 ml Balsamic Salad Dressing
7. Make ready 1 large Avocado
8. Make ready 370 grams Canned Tuna

Instructions to make Tuna, Avocado and Pasta Salad:

1. Cook pasta according to packet instructions. Rinse with cold water.
2. Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
3. Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
4. Once the pasta has cooled add to the rest of the mix.
5. Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
6. Now ready to serve by itself or as a side.

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