Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy sweet potato puree. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy sweet potato puree is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Creamy sweet potato puree is something which I have loved my entire life. They are fine and they look fantastic.

Sweet Potato Puree shouldn't be limited to babies. Stock some in your freezer to add extra nutrition, flavour and texture to oatmeal, sauces or baked goods. Roasting - Roasting sweet potatoes produces a delicious caramelised flavour, making the puree extra delicious.

To get started with this recipe, we must first prepare a few components. You can cook creamy sweet potato puree using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Creamy sweet potato puree:

1. Get 2 medium sweet potatoes
2. Get 1 corn cob
3. Take Green peas
4. Make ready I cube seasoning
5. Make ready 2 Tbls oil
6. Take 1/2 tsp curry, thyme, all purpose spices
7. Prepare 2 pieces chilli
8. Take 1 piece green pepper
9. Get Onions and garlic
10. Make ready For the cream cheese
11. Make ready 1 cup powdered milk
12. Get 1 cup water
13. Get 3 Tbls vinegar

It's slightly sweet and hearty, making it a fantastic addition. Creamy Thai Carrot Sweet Potato Soup. Mix up this year's Thanksgiving menu with ingredients like red curry paste, fresh Toss cinnamon-spiced oats in sweet potato purée, coconut oil and honey, then bake. Sweet potatoes are a nutrient dense root vegetable.

Instructions to make Creamy sweet potato puree:

1. For the cheese, pour one cup of water in a pot on medium heat. When the water gets hot, start pouring the milk powder sparsely and keep stiring until you pour all the powder and no lumps left, reduce the heat to low. Then start pouring the vinegar and keep stiring, the milk will start curdling.
2. Strain the curdled milk in a fine sieve, then blend with some of the strained whey (drained water) so as not to get the curdled milk stick to my blender.
3. I then pour back into the sieve the get some excess whey off and keep aside.
4. Boil your corn and scrape the corn off the cob. Boil your potatoes till soft and mash. and get the other ingredients set
5. Blend the peppers, garlic and onions and boil to drain water to paste like texture, add oil, seasoning, spices and stirfry for 2 min. Then add corn and peas stir fry for a min.
6. Mix in your mashed potatoes for a min then off the stove
7. Pour in the cream cheese, mix and serve hot
8. Oh my God! It was so delish. Masha Allah!

They always blend into a super creamy and smooth puree. Sweet potatoes are tasty enough to hold their own yet they are flexible enough to be able to play well with other fruits and vegetables so you can make countless combination purees with. Gently cut the top third off the sweet potatoes and scoop filing into a bowl. Sweet Potatoes - have an orange or reddish peel and sweet orange flesh. Look for ones that are medium-sized as the larger ones are starchier.

So that is going to wrap it up for this special food creamy sweet potato puree recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!