Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, okro soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate? Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure.

Okro soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Okro soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have okro soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okro soup:

1. Get Okra
2. Make ready cooking spoon Red Palm Oil
3. Prepare Assorted meat(Beef, Shaki, round aboutPonmo goat meat
4. Prepare Assorted Fish (Dry Fish, Stock Fish,smoked Fish
5. Take tablespoonful ground Crayfish
6. Prepare medium onion bulb
7. Take leaf (pumpkin or Ewedu)
8. Make ready big stock cubes (crayfish bouillon cube)
9. Take fresh pepper,tatachi(yellow,red and black)
10. Take grounded opeyi
11. Get tablespoonful of grounded ogbono(thickner)
12. Get salt

Okro soup is usually eaten with fufu but I make mine so thick and love to eat a bowl by itself. This soup is so deliciously satisfying and loaded with proteins and healthy fat, you will not be able to stop eating it. Okra soups became signature and staple dishes throughout the South. It is hard to know where the family tree starts and where it stops.

Instructions to make Okro soup:

1. Cut the okra into tiny bits, but if you want it less chunky, you can grate it with a grater adding the fresh pepper,opeyi, tatachi and onions. Set aside    then cut the vegetables into thin sliced and set aside.
2. Wash the assorted meat pomo, Shaki,roundabout now need cook them first for about 15min before adding the other meat, stock fish,dryfish,smokedfish with a stock cube, onions and salt to taste. Cook until tender.
3. Then add the Ogbono and red oil, after 5 seconds add the grated Okro, grounded crayfish and the stock cube Cover and leave to cook for 5 minutes. Okra is also a vegetable, so try not over cook it.
4. After 5 minutes, add the vegetables and a pinch of salt to taste.

Some varieties of Kentucky burgoo and. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up. With one taste the burst of flavors in this oil free version will definitely surprise you. You know you have won a jack pot. Okro soup is one of the most popular delicacies in Nigeria.

So that is going to wrap this up with this special food okro soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!