Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate cupcake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chocolate Cupcake is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chocolate Cupcake is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate cupcake using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cupcake:

1. Make ready 100 grams All purpose flour
2. Take 20 grams Cocoa powder
3. Prepare 100 grams Castor sugar
4. Make ready 2 gallon Whole Eggs
5. Get 50 grams Butter or margarine
6. Prepare 100 ml Milk
7. Take 50 grams Dark chocolate
8. Get 1 tsp Baking powder
9. Get 1 pinch Salt

Steps to make Chocolate Cupcake:

1. Preheat the fan oven 175C.
2. Beat eggs until pale, add sugar gradually, beat until very thick.
3. In another bowl, mix flour, cocoa powder, baking powder. Add to egg mixture gradually in low speed untill well mixed.
4. Heat in microwave milk, butter and dark chocolate untill well melted.
5. While still hot, wisk 1/2 cup of egg-flour batter into milk mixture. Pour it back into egg-flour batter. Wisk it well.
6. Bake it for 20 minutes or untill the skewer come out clean.

So that’s going to wrap this up for this special food chocolate cupcake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!