Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, banana cupcakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana Cupcakes is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Banana Cupcakes is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have banana cupcakes using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Cupcakes:

1. Take Banana Cupcakes
2. Prepare 3 Large Bananas, mashed & ripe
3. Take 2 tsp Lemon juice
4. Take 3 cup Flour
5. Make ready 1 1/2 tsp Baking Soda
6. Get 1/4 tsp Salt
7. Take 1 stick Butter, melted
8. Make ready 1 1/2 cup Sugar
9. Get 3 Large Eggs
10. Get 2 tsp Pure Vanilla Extract
11. Get 1 1/2 cup Buttermilk
12. Make ready Cream Cheese Frosting
13. Get 1/2 cup Butter, melted
14. Take 1 Cream Cheese 8oz. softened
15. Take 1 tsp Pure Vanilla Extract
16. Prepare 3 cup Powered Sugar

Instructions to make Banana Cupcakes:

1. Preheat oven to 350° Line your muffin pan with cupcake liners | In a small bowl, use a fork to mash your bananas | Add lemon juice and set aside
2. In a medium bowl, mix flour, baking soda, salt and set aside | In a large mixing bowl, whip butter and sugar until light and fluffy
3. Beat in eggs, one at a time, then stir in pure vanilla extract | Next add in the flour mixture alternating with the buttermilk | Lastly, stir in banana mixture
4. Use a ice cream scooper and pour batter into prepared muffin pan and bake for 20-25 minutes or until done | Remove from oven and place directly onto a wire rack | Let them cool before frosting
5. For the Frosting - In a large mixing bowl whip butter and cream cheese until smooth | Add in pure vanilla extract and sugar | Whip on low speed until combined, then on high speed until frosting is smooth
6. Bon Appétit :)

So that’s going to wrap it up for this exceptional food banana cupcakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!