Step-by-Step Guide to Make Appetizing Sweet Spiced Chicken Liver in Dark Soy Sauce | Satisfying Recipe | So Delicious !

Jayden Logan   12/10/2020 16:15

Sweet Spiced Chicken Liver in Dark Soy Sauce
Sweet Spiced Chicken Liver in Dark Soy Sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet spiced chicken liver in dark soy sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet Spiced Chicken Liver in Dark Soy Sauce is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Sweet Spiced Chicken Liver in Dark Soy Sauce is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet spiced chicken liver in dark soy sauce using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Spiced Chicken Liver in Dark Soy Sauce:
  1. Take A. Boiled & drained
  2. Take 300-350 g boiled chicken liver
  3. Make ready B. Sauté until fragrant
  4. Get 1 tbsp finely minced garlic
  5. Prepare 1 tbsp finely julienned ginger
  6. Take 1 tsp turmeric powder
  7. Prepare 1 lemon grass - bruised
  8. Make ready 1 star anise
  9. Get 1 cinnamon
  10. Get 2 (or more) small chillies - bruised
  11. Prepare C. Seasoning
  12. Get 1/4 C water
  13. Make ready 1 tbsp dark soy sauce
  14. Prepare 1 tbsp sugar
  15. Take 1/2 tsp chicken seasoning powder
  16. Take 1 tsp corn starch (opt)
  17. Make ready Dash ground pepper
  18. Take Note: Add finely chop oriental corriander at the end
  19. Get only for those who love this herb 😉
Instructions to make Sweet Spiced Chicken Liver in Dark Soy Sauce:
  1. Prepare all ingredients. chicken livers are cleaned, boiled, drained and keep aside.
  2. Sauté B until fragrant. Add in A (chicken liver) and stir for a minute or two over medium low heat. Next, season with C. Adjust seasoning accordingly. Add few more tbsp of water if necessary for some extra gravy/sauce (opt). Stir to evenly coat the liver. Remove from the heat.
  3. Garnish and serve with warm white rice.

So that is going to wrap it up for this special food sweet spiced chicken liver in dark soy sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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