Step-by-Step Guide to Prepare Speedy Sultan Sausage/Spinach Tortellini Bake -halal friendly | Satisfying Recipe | So Delicious !
Grace Alvarado 26/04/2020 02:38
Sultan Sausage/Spinach Tortellini Bake -halal friendly
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sultan sausage/spinach tortellini bake -halal friendly. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sultan Sausage/Spinach Tortellini Bake -halal friendly is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sultan Sausage/Spinach Tortellini Bake -halal friendly is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sultan sausage/spinach tortellini bake -halal friendly using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sultan Sausage/Spinach Tortellini Bake -halal friendly:
Take 1 tbsp Butter
Get 3 Long stem onions/chopped
Prepare 1/2 cup Fresh coarsely Chopped Mushrooms
Prepare 1/4 cup sliced/pitted black olives
Make ready 1 cup Chopped sausage (we use Turkish brand/Halal mild Sucuk dried beef sausage)
Prepare 1 can sundried diced tomatoes (we like hunts rosemary & oregano)
Get 1 packages Spinach Tortellini (usually find several brands in the packaged deli dept if supermarket)
Make ready 1/2 cup sun dried tomato pesto sauce (we used classico brand)
Make ready 1 shredded parmesan cheese & mozzarella
Instructions to make Sultan Sausage/Spinach Tortellini Bake -halal friendly:
Allow pan to melt butter on medium
Chop and add onion, mushroom, olives, sausage.
Drain tomatoes, add to pan
Turn up heat, flipping occasionally until excess liquid is cooked into mixture
While pan mixture is cooking off liquid, boil pasta per directions on package.
Drain pasta and transfer to pan mixture. -adding in pesto. *we turn off the heat, but mix in the pan. Helps to blend elements.
Transfer to baking dish (top with parmesan and mozzarella optional) & bake for 20min @ 375°.
We usually plate & serve with Sultan Baguette pizza & garnish with Mezzetta Golden Pepperoncini.
So that’s going to wrap it up for this special food sultan sausage/spinach tortellini bake -halal friendly recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!