Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, auntie nay's cheesy broccoli casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Auntie Nay's Cheesy Broccoli Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Auntie Nay's Cheesy Broccoli Casserole is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have auntie nay's cheesy broccoli casserole using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Auntie Nay's Cheesy Broccoli Casserole:

1. Prepare 1 (16 ounce) bag frozen broccoli
2. Get 2 sleeve Ritz cracker
3. Make ready 3/4 lb Velveeta cheese
4. Make ready 1/2 cup butter
5. Get 2 Tbs. milk
6. Make ready sprinkle of paprika

Steps to make Auntie Nay's Cheesy Broccoli Casserole:

1. Cook broccoli and drain water. Add velvetta and milk cook until melted.
2. In a separate pan melt butter, then remove from heat. Add crumbled Ritz crackers to the butter and stir until mixed well. (You can crumble the crackers by hand or by putting them in a storage bag and crush with a rolling pin).
3. Spray a 1 3/4 quart cassarole dish with cooking spray. Spoon in half the crackers into the dish.
4. Pour broccoli mixture in and cover with the rest of the crackers. Sprinkle paprika on top. Bake for 15-20 minutes uncovered at 350 degrees or until top browns.

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