Recipe of Super Quick Homemade Old Fashioned Maple Walnut Fudge | Satisfying Recipe | So Delicious !
Randall Phelps 02/09/2020 05:29
Old Fashioned Maple Walnut Fudge
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, old fashioned maple walnut fudge. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Old Fashioned Maple Walnut Fudge is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Old Fashioned Maple Walnut Fudge is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have old fashioned maple walnut fudge using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Old Fashioned Maple Walnut Fudge:
Prepare 2 cups light brown sugar (packed)
Prepare 1 cup (2 sticks) sweet cream real butter not margarine
Prepare 1/2 cup + 2 tablespoons evaporated milk
Get 2 cups sifted powdered sugar
Make ready 1/4 teaspoon vanilla extract
Make ready 3/4 teaspoon maple extract or pure maple syrup
Make ready 1 cup chopped toasted walnuts
Steps to make Old Fashioned Maple Walnut Fudge:
In a heavy bottom pan, mix evaporated milk, brown sugar and 1 cup butter.
Over medium heat, bring to a full boil.
Reduce heat slightly, just enough to keep it bubbling but not full rolling boil.
Stirring constantly, boil for 10 minutes.
Remove from heat and stir in sifted powdered sugar, vanilla and maple extract or maple syrup.
With stand or hand held mixer, beat on medium high for 3 minutes.
Add chopped walnuts and pour into prepared 8x8 inch pan or 9x9 lined with parchment paper or foil that has been buttered.
Leave enough paper or foil to hang over sides to remove from pan easier.
Let cool at room temperature completely.
Cover tightly in air tight container after cutting into squares.
I like to refrigerate mine after it cools to room temperature before cutting. But you don't have to.
This is very rich and I cut mine into small squares. Enjoy
So that’s going to wrap this up for this special food old fashioned maple walnut fudge recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!