Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, roasted buttery chicken and vegetables. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted Buttery Chicken and Vegetables is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Roasted Buttery Chicken and Vegetables is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted buttery chicken and vegetables using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Buttery Chicken and Vegetables:

1. Make ready 3 1/2 lb chicken thighs
2. Get 2 lb mixed vegetables
3. Take 2/3 cup butter
4. Make ready 1/4 cup paprika
5. Get 1 tsp seasoned salt
6. Get 1/4 tsp salt
7. Take 1/4 tsp ground black pepper
8. Get 1/2 tsp granulated garlic powder

Instructions to make Roasted Buttery Chicken and Vegetables:

1. Preheat oven 425° Fahrenheit
2. Add chicken to an oven safe dish. To the chicken add paprika, pepper, salt, garlic and butter
3. Add vegetables on top and season with seasoned salt - - https://cookpad.com/us/recipes/364745-lawrys-seasoned-salt
4. Put in oven covered. Cook in oven 1 hour and 15 minutes.
5. Let rest 5 minutes covered and undisturbed. Serve I hope you enjoy!

So that’s going to wrap it up with this exceptional food roasted buttery chicken and vegetables recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!