Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indonesian's snack. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This is list of Indonesian snacks. In Indonesian snacks are called kudapan, makanan kecil (lit. "small food") or makanan ringan (lit. "light food"). They might tasted savoury or sweet, snack foods are a significant aspect of Indonesian cuisine which is very diverse.

Indonesian's snack is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Indonesian's snack is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook indonesian's snack using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Indonesian's snack:

1. Make ready Spicy fish
2. Prepare 2 piece fish (steam)
3. Make ready 5 piece red chili
4. Take 5 piece cayenne pepper
5. Make ready 1 salt, sugar, chicken powder, pepper
6. Get 2 piece onion
7. Get 1 terasi (shrimp essens)
8. Prepare Dough
9. Take 2 tbsp flour
10. Get 5 tbsp starch
11. Prepare 2 piece garlic
12. Take 1 pepper, salt, chicken powder

Asian Snacks, Asian Desserts, Sweet Desserts, Asian Recipes, Dessert Recipes, Halal Desserts, Malaysian Dessert. Find indonesian snacks stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Got an attack of the munchies? Need something to accompany your beachside Bintang?

Steps to make Indonesian's snack:

1. Steam the fish and tatto it
2. Blend the union, garlic, Chili, cayenne pepper, terasi (optional) with a few water
3. Stir fry the Chili until no water on pan and input the fish. Cook until scented. Set aside.
4. Put in to bowl, flour, starch, garlic, pepper, salt,
5. Add a few hot water
6. Put for a few dough
7. Input the fish on the dough, then closed it
8. Input the fish until finished
9. Fry it until brown
10. Ready to eat in warm (not until cold)

Then you must try some of Indonesia's favourite snacks, which are easily found everywhere in Bali. Many of Indonesian food and snack are made from ingredients such as sago flour, cassava, coconut, banana leaf, palm sugar, pandanus leaf and etc. The snacks also come in different forms, the sturdy ones or you can choose the easy to swallow snacks that have very soft texture. We provide a vast selection of Indonesian Snacks including Kripik, Cassava Chips, Cheese Rolls, and much more. Snacks in the Indonesian cuisine usually represent small portions of appetizers or even entire meals.

So that is going to wrap this up with this special food indonesian's snack recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!