Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked corn casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Corn Casserole is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baked Corn Casserole is something that I’ve loved my whole life.

Of all corn casserole recipes I've ever used we like this one best; not only for flavor but for presentation. This recipe is wonderful and is so easy to make! It has become a family favorite at Chrismas and a great dish to take to potlucks..

To begin with this particular recipe, we have to prepare a few components. You can cook baked corn casserole using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Corn Casserole:

1. Make ready 1 (16 oz) can whole kernel corn (undrained)
2. Take 1 (16 oz) can cream-style corn
3. Get 1/2 cup margarine, softened
4. Take 2 eggs, beaten
5. Get 1 T sugar
6. Take 1 cup sour cream
7. Take 1 (7 oz) package Jiffy corn muffin mix

Every family has their food must haves for the holidays. For Thanksgiving, it's mashed potatoes (find a link to Mary's blog). Like sweet potato casserole, this is one of those side dish recipes that taste so good you could serve them for dessert! In a large bowl, stir together the two cans of corn, corn muffin mix, sour cream and butter.

Instructions to make Baked Corn Casserole:

1. Preheat oven to 350
2. Combine all ingredients in a large bowl; mix well. Spoon into 8"x 12" baking dish.
3. Bake at 350 for 45 minutes, or until light brown.

Corn Casserole Baked Corn II Baked Corn II. Baked as specified and it came out perfect. This is definitely replacing the recipe my Mom gave me (sorry Mom!).. You take a box of Jiffy corn muffin mix, combine it with a few pantry staples (canned corn, sour cream, eggs, and butter), and it bakes up somewhere between tender cornbread and a moist corn pudding. Here's how to make Jiffy corn casserole — the perfect side you didn't know you needed, but is sure to be welcome at any table.

So that’s going to wrap this up with this exceptional food baked corn casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!