Simple Way to Make Appetizing Bacon Wrapped Sriracha Pork Chops | Satisfying Recipe | So Delicious !
Chad Gibson 21/04/2020 08:29
Bacon Wrapped Sriracha Pork Chops
Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bacon wrapped sriracha pork chops. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Wrapped Sriracha Pork Chops is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bacon Wrapped Sriracha Pork Chops is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook bacon wrapped sriracha pork chops using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Sriracha Pork Chops:
Take 3 boneless pork chops; about 3/4 inch thick
Prepare 3 slice bacon
Get 1 1/4 tbsp dried sriracha
Prepare 2 tsp paprika
Get 2 tsp garlic powder
Take 2 tsp onion powder
Prepare 1 tsp ground coriander
Make ready 1 tsp dried minced onions
Take 1 large pinch kosher salt and black pepper
Prepare 1 vegetable oil; as needed
Instructions to make Bacon Wrapped Sriracha Pork Chops:
Cover chops with enough oil to coat. Season.
Wrap each chop with 1 slice of bacon. Secure bacon with a tooth pick.
Bake at 300° for approximately 30 minutes or until pork reaches desired doneness and bacon is crispy.
So that is going to wrap this up for this special food bacon wrapped sriracha pork chops recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!