Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken fajitas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Fajitas is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chicken Fajitas is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken fajitas using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Fajitas:

1. Get 4 Tbs canola oil, divided
2. Prepare 2 Tbs lime juice
3. Prepare 1 1/2 tsp seasoned salt
4. Take 1 1/2 tsp dried oregano
5. Take 1 1/2 tsp ground cumin
6. Get 1 tsp garlic powder
7. Prepare 1/2 tsp chili powder
8. Take 1/2 tsp paprika
9. Make ready 1/2 tsp crushed red pepper flakes, optional
10. Prepare 1 1/2 lb boneless skinless chicken breast, cut into thin strips

Instructions to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
2. In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
3. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
4. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.

So that’s going to wrap it up for this special food chicken fajitas recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!