Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, eggless red velvet cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggless Red Velvet Cake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Eggless Red Velvet Cake is something which I have loved my entire life. They are fine and they look fantastic.

This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Two lovely layers of tender vibrant sponge red cake with fluffy cream cheese frosting. I promise you will not miss the eggs.

To begin with this particular recipe, we must first prepare a few ingredients. You can have eggless red velvet cake using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Eggless Red Velvet Cake:

1. Prepare 1 cup All Purpose Flour/Maida
2. Make ready 1 tsp Baking powder
3. Prepare 1/2 tsp Baking soda
4. Take 1/4 tsp Salt
5. Make ready 3/4 cup powdered Sugar
6. Get 1 cup Milk
7. Get 1/4 cup oil
8. Make ready 1 tsp Lemon juice
9. Get 1 tsp Vanilla extract
10. Get 1 1/2 tsp Red food colour

Eggless Red Velvet Pastry Recipe Without Oven This easy to make eggless red velvet cake is soft and truly velvety. Top it with some cream cheese frosting and it's so delicious. I made a classic red velvet cake last year in Feb for Valentine's Day.

Instructions to make Eggless Red Velvet Cake:

1. Take maida in a bowl.
2. Add baking powder, baking soda and salt.
3. Mix well with spoon.
4. In another bowl take sugar powder.
5. Add milk and oil.
6. Now add vanilla extract and lemon juice.
7. Mix well with whisker.
8. Add this mixture in flour.
9. Whisk and make a lump free thick batter.
10. Add red food colour and whisk again.
11. Transfer this batter in greases cake mould.
12. Bake it in OTG for 30 minutes on 180 degree temperature.
13. Eggless red velvet cake is ready.
14. Decorate it as you want.

This year, I'm sharing the eggless version of this very popular cake. Valentine's day may be over, but no Don't worry that thisEggless Red Velvet Cake recipe does not use eggs. ThisEggless Red Velvet Cake is by far the most moist, fluffy and delicious cake I. Usually red velvet cakes use butter milk and vinegar so that the cake turns out super moist. But whenever I tried with butter milk it turned out extremely Hey Gayathi, I tried the eggless red velvet cale with the boiled flour butter cream frosting…made cup cakes actually n yummylicious was the.

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