Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, maple infused bbq sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Maple Infused BBQ Sauce is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Maple Infused BBQ Sauce is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook maple infused bbq sauce using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Maple Infused BBQ Sauce:

1. Get 1/2 cup Chicken broth
2. Prepare 4 cup Ketchup
3. Make ready 6 tbsp Maple syrup
4. Take 1 1/4 tsp Garlic powder
5. Make ready 1/2 tsp Pepper
6. Get 5 tbsp Vegetable oil
7. Get 3 tsp Liquid smoke
8. Get 2 tsp Yellow mustard
9. Make ready 2 1/2 tbsp Dark brown sugar
10. Take 3 tbsp Worcestershire sauce
11. Prepare 3 Bay leafs
12. Take 6 tbsp White vinegar
13. Take 6 tbsp Frozen orange juice

Steps to make Maple Infused BBQ Sauce:

1. Place chicken broth, Ketchup, Maple syrup, Garlic powder, Pepper, Vegetable oil, Liquid smoke, Yellow mustard, Brown sugar, Worcestershire sauce, and bay leafs in a stockpot and bring to a boil.
2. Add the white vinegar and orange juice,bring to a boil, reduce the heat and simmer for 5 minutes. Do not over boil, because the orange juice and vinegar will make the sauce bitter. Remove and discard the bay leafs after the cooking process.
3. This should make enough to fill a ketchup bottle.
4. Hope you enjoy a great sauce. Comments are welcome.

So that is going to wrap this up for this special food maple infused bbq sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!