Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti, soya mince & mushroom. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spaghetti, Soya Mince & Mushroom is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Spaghetti, Soya Mince & Mushroom is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have spaghetti, soya mince & mushroom using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti, Soya Mince & Mushroom:

1. Take 75 grams cooked Spaghetti
2. Get 85 grams Soya mince
3. Make ready 500 grams Mushrooms (sliced)
4. Get 2 cloves of Garlic (minced)
5. Get 2 tsp Italian Seasoning
6. Prepare 2 tbsp Olive Oil
7. Take Topping (Optional)
8. Take 40 grams Feta
9. Get 40 grams Grated Cheddar
10. Prepare 2 tbsp Lemon juice
11. Get 1 dash Thyme leaves
12. Get dash more Olive Oil

Steps to make Spaghetti, Soya Mince & Mushroom:

1. Mix one part Soya mince to 3 parts boiling water and let stand. After 5 minutes, drain.
2. Fry Mushrooms in Olive Oil while you wait.
3. After water has evaporated from the Mushrooms, add Garlic and Italian Seasoning. Fry a further minute or two.
4. Add Soya Mince to the pan. Cook until excess water has evaporated.
5. Serve in a bowl with the cooked Spaghetti. Top with The Feta, thyme, lemon juice and a dash more olive oil. Enjoy!

So that’s going to wrap this up for this special food spaghetti, soya mince & mushroom recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!