Steps to Make Award-winning Peppercorn Steak | Satisfying Recipe | So Delicious !
Rachel Dean 23/05/2020 03:49
Peppercorn Steak
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, peppercorn steak. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Peppercorn Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Peppercorn Steak is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have peppercorn steak using 26 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Peppercorn Steak:
Take Peppercorn steak
Take 4 steak slices
Prepare 2 tbs vinegar
Get 2 garlic cloves (minced)
Prepare 1/2 onion, finely chopped
Make ready 2 tbs cornflour
Get 4 tbs water
Get Salt
Make ready Pepper corn or black pepper
Take 150 ml Double cream
Make ready Beef stock
Make ready 20 g butter
Prepare 2 tbs sunflower oil
Take Basmati (Khalta Rice)
Make ready 1 cup basmati rice
Get 1 tbs granulated sugar
Take Salt
Take Pepper
Make ready 1 teaspoon cinnamon or one cinnamon stick
Make ready 1 cardamom pod
Get 1 bay leave
Take 2 cloves
Prepare 1 and 1/4 cup of water
Take Fried nuts
Make ready 10 g butter
Take 2 tbs sunflower oil
Steps to make Peppercorn Steak:
Sprinkle salt, pepper and vinegar on both sides of the steakes
Heat the oil in a large pan on high heat then put the the steakes untill brown. Add little water to cook and cover untill well-done.
Remove steaks from the pan. Add butter, garlic, pepper corn and chopped onions untill brown.
Add the beef stock. Stir well and bring to boil then add the cream.Add some salt if needed.
Put the steaks in the plates and pour over the sauce. It can be served with rice or mashed potatoes.
For the rice, caramelise one tbs of sugar in a pot (for every cup of rice one tbs of sugar). Then add water, cinnamon, cardamom,bay leave and a little bit of molasis if available. Bring to boil,then add the rice. Cover the pot and simmer for 15-20 min. Then remove from heat and serve with fried nuts.
So that is going to wrap this up for this special food peppercorn steak recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!