Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, small apple pie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

These Mini Apple Pies are easy to make and filled with a simple homemade apple pie filling. This recipe is for mini apple pies because they're smaller than a regular apple pie, but be sure to use a. Today I will show you how to make a small apple pie.

Small Apple Pie is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Small Apple Pie is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have small apple pie using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Small Apple Pie:

1. Get 2 apples (any but preferably a more crispy apple)
2. Get 1 tbsp butter
3. Prepare 3/4 cup sugar
4. Get 2 tbsp cinnamon
5. Get 1 tbsp water
6. Prepare Store-bought pie crust

Small homemade apple pies freshly baked each in its mold. Apple rose pie, Mini apple rose pies. Baked apple with oats, homemade healthy dessert. A fabulous crowd pleasing dessert that's quick to make - no messing Apple pie filling in crispy baked cups made of wonton wrappers.

Steps to make Small Apple Pie:

1. Cut your apples into pieces so that there not too big but also not too small.
2. In a small pot melt your butter.
3. When the butter is fully melted add the sugar and mix until you get a paste. Then add your water.
4. To this add your cinnamon. You can add more or less cinnamon depends on how much you like.
5. Add in your apples and mix well. Let the apples sit for a little bit. (the more crisp your apple is the less bland it will be after baking). Make sure to let it cool, if it seems too runny you can add a little bit of cornstarch to thicken it.
6. Put the filling into your crust.
7. Put your top crust on and do an egg wash. (I decided to add a little Christmas décor)
8. Bake at 400 degrees for about 20 min or until golden brown.
9. Enjoy!

Make apple pie filling: In a large pot over medium heat, melt butter. Add apples and cook until Use a cookie or biscuit cutter to cut small rounds. Transfer to parchment-lined baking sheet and discard. Last week I wrote about making apple pie for a crowd. This works great when I'm bringing in treats to Baking for just myself and the girls takes a different approach, and that's where my small batch.

So that is going to wrap this up with this special food small apple pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!