Steps to Prepare Any-night-of-the-week DUTCH APPLE PIE - Deep Dish | Satisfying Recipe | So Delicious !

Lucinda Carr   14/06/2020 10:42

DUTCH APPLE PIE - Deep Dish
DUTCH APPLE PIE - Deep Dish

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, dutch apple pie - deep dish. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

DUTCH APPLE PIE - Deep Dish is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. DUTCH APPLE PIE - Deep Dish is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have dutch apple pie - deep dish using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make DUTCH APPLE PIE - Deep Dish:
  1. Make ready 8-10 medium apples
  2. Make ready In Pie: 1 Cup sugar
  3. Take 4 tablespoons flour
  4. Prepare 2 teaspoons ground cinnamon
  5. Prepare 4 tablespoons lemon juice
  6. Take On top pie: 3/4 cup sugar
  7. Get 3/4 cup flour
  8. Prepare 3/4 cup butter
Steps to make DUTCH APPLE PIE - Deep Dish:
  1. Use full pie crust recipe for 2 crusts, but roll it into 1 unbaked crust. (Using an oversized pie pan)
  2. Peel, core, and slice apples by hand or use mechanical peeler.
  3. Place apples in unbaked crust making sure edges are filled and apples mound in the middle.
  4. Dribble lemon juice over apples.
  5. Combine 1 Cup sugar 4 tablespoons flour and 2 teaspoons cinnamon in a bowl.
  6. Combine 3/4 sugar, 3/4 cup flour, and 3/4 cup butter in a bowl.
  7. Pour mixed bowl of ingredients with cinnamon in it evenly over apples in the pie.
  8. Cut up 2nd bowl of ingredients with the butter with a knife or pastry cutter.
  9. Then evenly spoon 2nd bowl of ingredients with the butter on top of pie making sure edges are covered.
  10. Place pie in middle of brown paper bag. Preheat oven to 450 degrees.
  11. Fasten opening of bag down by folding or stapling and place in 450 degree oven and bake for 1 hour.
  12. Remove pie from oven with oven mitts and cut bag from around the pie.

So that is going to wrap it up for this special food dutch apple pie - deep dish recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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