Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sweet potato wedges. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Potato Wedges is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sweet Potato Wedges is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sweet potato wedges using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Wedges:

1. Take Sweet potatoes
2. Take Salt
3. Make ready Oil
4. Get Black seeds

Steps to make Sweet Potato Wedges:

1. Peel and wash potatoes, cut into wedges and sprinkle salt, deep fry in a hot oil. Garnish with black seeds and serve warm with sauce.

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