Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, apple pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Apple pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Apple pie is something that I have loved my whole life.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook apple pie using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Apple pie:

1. Get mass
2. Take 300 grams all-purpose flour
3. Take 180 grams butter
4. Get 1/2 tsp salt
5. Get 80 ml very cold water
6. Take stuffing
7. Get 6 granny smith apples
8. Take 1 egg
9. Prepare 100 grams brown sugar
10. Make ready 100 grams granulated sugar
11. Make ready 45 grams all-purpose flour
12. Prepare 1 lemon
13. Get 1 tsp ground cinnamon
14. Take 3 tbsp butter
15. Make ready 1/2 tsp (optional) pink pepper

To freeze Baked Pie: Assemble and bake pie as directed in recipe. Wrap pie tightly with plastic wrap. Apple pie is as all-American as dessert gets. Whether you're craving a classic recipe or a twist, our collected favorites are sure to satisfy.

Instructions to make Apple pie:

1. Put the salt and the flour in a bowl. Add the butter cut in diced and the water.
2. Knead it with the fingertips and make 2 balls about the same size and reserve 30 minutes in the fridge.
3. In a separate bowl mix the flour, the 2 kinds of sugar, the cinnamon, the pepper (if used), 2 tablespoons of fresh lemon juice and the egg. Beat until you have a fluffy cream. Preheat oven to 220°C.
4. Peel the apples, remove the seeds and cut in even pieces. Add to the sugar cream and mix.
5. Roll 1 of the balls to cover the mold. Rub some butter on said bowl and then extend the mass on it.
6. Stuff the insides with apples and the sugary cream.
7. Roll the other ball and cover the stuffing. You may paint it with egg if desired. Bake for st least 1 hour.

Apple pie is best served warm with a big scoop of vanilla ice cream on top. Mound the apples in the center. The Virginia-based creative consultant and sought-after speaker put up 'Lost Pie' signs around her neighborhood (and other cities, when she was traveling) and received a slew of recipes and stories from other apple pie lovers. This delicious double crust version is the closest she came to her grandmother's pie. Apple pie is the perfect vessel for using up whatever random variety of apples you got from the market or while apple picking.

So that’s going to wrap this up with this exceptional food apple pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!