Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oha soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oha soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Oha soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).

To begin with this recipe, we must first prepare a few ingredients. You can cook oha soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oha soup:

1. Make ready Oha
2. Make ready Cocoyam
3. Prepare Ofo
4. Make ready Palmoil
5. Make ready Crayfish
6. Take Stockfish
7. Prepare Pepper
8. Make ready Star
9. Prepare Onion
10. Prepare Meat
11. Make ready Salt

This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Oha soup also known as Ora soup, Ofe Ora or Oha by the Igbo cultural groups and Efere Nkpa by Calabar cultural group is one of the most delicious soups eaten in Nigeria. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget.

Steps to make Oha soup:

1. Shred the oha leaves rinse very well.cook the stockfish and meat to be tender with salt,star cubes and onion.
2. Boil and blend the cocoyam but add little water when blending it so ir wont be watery.scoope in the soup add palmoil and boil until the cocoyam dissolves and the soup thickens a bit then sprinkle in the ofor and blend and add crayfish,pepper.
3. After ten minutes add salt and star cubes.
4. Pour in the shredded oha leaves simmer for three minutes stir and soup is ready.

Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish.

So that’s going to wrap it up with this exceptional food oha soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!