Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef enchilada casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beef Enchilada Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beef Enchilada Casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef enchilada casserole using 5 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Beef Enchilada Casserole:

1. Make ready 1 lb Ground beef
2. Take 1 can 10 Oz Old El Paso Mild Enchilada Sauce
3. Get 1 16 Oz Jar Black Bean Roasted Corn Salsa
4. Make ready 8 Old El Paso Flour Tortillas For Burritos (8inch)
5. Prepare 2 cup Shredded Mexican Four-Cheese Blend (8oz)

Instructions to make Beef Enchilada Casserole:

1. Preheat oven to 350* F. Spray 13x9-inch (3-quart) baking dish with cooking spray
2. In a large skillet brown ground beef till no longer pink
3. Drain ground beef and transfer to a large bowl
4. Add 1/4 cup of the enchilada sauce
5. All of the salsa
6. And 1 cup of cheese
7. Stir to combine
8. Lay a tortilla on a plate
9. Scoop a generous amount of the mixture down the middle of the tortilla. Roll the tortilla tightly.
10. Place in the baking dish seam side down
11. Top with remaining enchilada sauce
12. Top with remaining cheese
13. Spray a piece of foil large enough to cover dish with cooking spray and cover dish cooking spray side down.
14. Bake 45 minutes or until hot and bubbly. Plate and enjoy!

So that is going to wrap this up with this exceptional food beef enchilada casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!