Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, atta pinwheel samosa. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

These fantastic pinwheel samosas are just what you were missing on your iftar table. #HappyCookingToYou #FoodFusion #RosePetalZzoop Written Recipe. Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa.

Atta pinwheel samosa is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Atta pinwheel samosa is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have atta pinwheel samosa using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Atta pinwheel samosa:

1. Take 2 cups wheat flour
2. Prepare as needed Oil
3. Prepare as per taste Salt
4. Make ready 4 Boiled patato
5. Take 1 Onion
6. Get 2 Green chilli
7. Make ready 1 tsp Turmeric
8. Get 1 sprig Kadi patta / curry leaves
9. Make ready 1 tbsp Penut seeds
10. Make ready as needed Coriander leaves
11. Get 1 tsp Garam masala(optional)
12. Make ready as required Corn flour
13. Make ready as required Ghee

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Steps to make Atta pinwheel samosa:

1. 1st in a bowl,take 2 cups of wheat flour+1tsp salt+2tsp oil,add a little bit water & make a thick dough,,, in a small bowl,take 2 tsp of corn flour powder & ghee (as required),,mix it to a smooth paste
2. For filling mashed boil patato,,keep it aside,take a pan in a gas, add 3 spoon of oil in it,after heating oil,put the penut seeds, onion,chopped green chilli,kadi patta,then fry until the onion turns golden brown,then add 1tsp of jinger garlic paste,salt to taste,1/2 tsp of turmeric powder & garam masala in it,saute for 1 to 2 mn then add boiled patato & fry it for sometime
3. Cut the ball from the dough,give out to a round roti shape,,after 1 shape is ready,we will paste the ghee or cornflour mixture in the upper side of roti,,we will make 3 roti in the same procedure,then add potato filling in the middle of the roti & roll it,,cut it to pieces,little bit push it with the help of your hand,,then shallow fry it in a flat nonstick pan till it turn around golden brown,,then take it to a serving plate

Pinwheel Samosa Full recipe: goo.gl/ArRPiu Follow me on INSTAGRAM:: goo.gl/ByNseu. Seperti menu Pinwheel Samosa, isiannya dilengkapi dengan nutrisi yang bisa menambah energi Resep masakan Pinwheel Samosa ini dikutip dari boldsky yang bisa ditirukan dengan mudah di rumah. Samoosas (also spelt Samosas) are one of South Africa's favourite treats, as popular as bobotie, boerewors and biltong. Its pastry is filled with delicious. However, did you know the variety available in India about Samosas have been India's favourite snacks for a long while now.

So that’s going to wrap this up for this special food atta pinwheel samosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!