Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado egg baked. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Avocado Egg baked is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Avocado Egg baked is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook avocado egg baked using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Avocado Egg baked:

1. Make ready 1 avocado
2. Get 2 eggs
3. Take 3/4 tsp parsley leaves
4. Make ready 1/2 tsp red chilli flakes
5. Get 1/2 tsp Black pepper powder
6. Get 1/2 tsp red chilli powder
7. Prepare to taste Salt

Steps to make Avocado Egg baked:

1. Take a small baking cup, line with a parchment paper. Pre heat the MW 180 deg C
2. Wash the avocado and cut into two. Remove the seed. Scoop each half a little and keep aside for later use.
3. Break the eggs gently and keep in two cups with whites and yolk separate. Pour the whites gently to the inside of the avocado. Place the yolk carefully.
4. Chopped some parsley leaves and garnish, add some red chilli powder, black pepper powder and place it on the ready baking bowl
5. Put inside the MW and bake for 15 mins until the egg whites are set. Garnish a little more with chopped parsley, red chilli powder, black pepper powder and salt if needed. Enjoy hot

So that’s going to wrap it up with this exceptional food avocado egg baked recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!