Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pinwheel cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pinwheel cookies is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pinwheel cookies is something that I have loved my whole life.

Chocolate pinwheel cookies are as soft and delicious as they are fun to make. Stand out in a boring sea of chocolate chip cookies with these stunning beauties! Rolling plain sugar cookie dough and chocolate sugar cookie dough to form a pinwheel creates the look that gives these cookies their name.

To begin with this recipe, we must prepare a few ingredients. You can have pinwheel cookies using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pinwheel cookies:

1. Get 300 gms baking flour
2. Prepare 250 g margarine
3. Prepare I cup icing sugar
4. Take 3 eggs
5. Make ready 5 ml vanilla essence
6. Prepare 2.5 g baking powder
7. Prepare Food colour of choice

These cookies are super festive and easy to make! Your kids will love colouring the dough and rolling it into pinwheel shapes! This one-bowl cookie dough requires no machinery and is a great all-purpose recipe that you can dress up all the ways: roll out. Christmas cookies are always a favorite with Southern Living readers, so it is little wonder that this The basic recipe alone bakes up a delicious batch of cookies, but with this variation for Pinwheels.

Instructions to make Pinwheel cookies:

1. Mix icing sugar and margarine in a bowl
2. Add the rest of the ingredients and mix using your hands
3. Make a dough not soo soft, it should be a bit hard
4. Divide the dough into four equal part and add colour of choice in every part, cover with cling and refrigerate for 30mins
5. Remove from fridge and flatten each part with a rolling pin, then place different colour on top of the other
6. Roll it up carefully then use a sharp knife to cut
7. Grease your baking tray and place them leaving enough space for them to expand
8. Bake at 180 degrees for 15mins
9. Once ready leave them to cool
10. Enjoy

These cookies boast a bright, zesty filling and spicy Red and Aqua Pinwheel Cookies. Haven't made many cookies for a while, so it was fun to make these. Sweet chopped dates and crunchy walnuts rolled in cookie dough and sliced into pinwheels make a simple and tasty cookie. The technique for assembling these Rainbow Pinwheel Cookies could not be easier. No precise measurement, rolling pin action, or squaring-off of dough blocks is required.

So that’s going to wrap it up with this exceptional food pinwheel cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!