Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, asian sesame and ginger sauted mushrooms. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Asian Sesame and Ginger Sauted Mushrooms is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Asian Sesame and Ginger Sauted Mushrooms is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have asian sesame and ginger sauted mushrooms using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Asian Sesame and Ginger Sauted Mushrooms:

1. Get 1 lb raw mushrooms … i used button mushrooms
2. Take 1 small onion, chopped
3. Get 2 clove garlic, minced
4. Prepare 1 tbsp veggie oil
5. Prepare sauce
6. Make ready 2 tbsp granulated sugar
7. Prepare 3 tbsp soy sauce, low sodium
8. Take 2 tsp rice wine vinegar
9. Prepare 1/2 tsp ground ginger
10. Take 1 tbsp sesame oil
11. Get 2 dash red pepper seeds

Instructions to make Asian Sesame and Ginger Sauted Mushrooms:

1. Wash and cut up mushrooms into quarters. Let dry. Set aside.
2. Put veggie oil in bottom heavy skillet or wok… When hot add chopped onions. When they are semi soft add garlic..
3. Add mushrooms and stir coating them with oil. Make sure they are no higher than medium/high. Stir occasionally for 6-8 minutes. Time depends on how firm u want the mushrooms.
4. While you are waiting for them to cook mix all the ingredients for the sauce. You can add more or less red pepper seeds to adjust heat.
5. When the mushrooms are as firm as you like add sauce. Stir until mushrooms are well coated. Allow sauce to get hot so that sugar dissolves.
6. Turn off the burner and allow to sit in the sauce.. Kids tend to like these cause there sweet and don't taste like regular mushrooms.
7. If you boil thin spaghetti noodles you can toss them in the sauce for the same sesame noodles at your local Chinese buffet. Sometime I fix this for a side.

So that is going to wrap this up with this special food asian sesame and ginger sauted mushrooms recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!