Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cotton soft sponge cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Trying a different method with this wonderfully soft sponge cake this time. A wonderfully, super- light and soft sponge cake, which is perfect for special occasions and everyday enjoyment. This is by far the best butter cake recipe ever.

Cotton soft sponge cake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cotton soft sponge cake is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cotton soft sponge cake using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cotton soft sponge cake:

1. Take 4 egg yolks
2. Make ready 3 Tbsp sugar + pinch of salt
3. Make ready 3 tbsp milk
4. Prepare 2 tsp vanilla
5. Make ready 3 tbsp vegetable oil
6. Take 1/2 + 3 tbsp cake flour
7. Prepare 4 egg white
8. Take 1 tsp vinegar or lemon juice
9. Take 1/4 cup sugar

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Steps to make Cotton soft sponge cake:

1. In a bowl whisk together ur egg yolks,3tbsp of sugar,milk,salt,vanilla & oil to combine
2. Add in ur cake flour little by little while whisking(add a little & mix until u finish the flour) set aside
3. With a hand mixer,mix the egg white to form,add 1tsp vinegar or lemon juice,1/4 cup of sugar,add the sugar little by little while using ur hand mixer to mix it together until it white & fluffy.
4. Using ur mixing spoon, fold in the eggwhite into the egg yolk mixture to combine
5. Pour into your baking pan, fold bottom and side with foil paper
6. Put in a big tray and pour in half hot water
7. Bake for 75 minutes at 150 ℃ at bottom rack wait 5 before taking it out of the oven minutes and after few minutes remove it from the pan and let it cool

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