Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paneer-avocado tikka. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Paneer-Avocado Tikka is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Paneer-Avocado Tikka is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have paneer-avocado tikka using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer-Avocado Tikka:
- Get 200 grams paneer cubes
- Take 1/4 cup deseeded tomato
- Prepare 1/4 cup capsicum
- Get For marinating :-
- Make ready 2 tbsp avocado paste
- Make ready 1 tbsp mint leaves paste
- Get 1 tsp cilantro paste
- Make ready 2 tbsp roasted gram flour
- Take 1 tsp lemon juice
- Make ready 1 pinch turmeric powder
- Make ready 1 tsp kashmiri red chilli powder
- Make ready 1 tsp green chilli paste
- Make ready 1 tsp ginger-garlic paste
- Make ready 1 pinch garam masala powder
- Get 1 tsp sugar
- Prepare as required Salt
- Get 2 tbsp warm mustard oil
Instructions to make Paneer-Avocado Tikka:
- Combine all the ingredients for the marinate and whisk well.
- Add paneer cubes, tomato cubes - and capsicum cubes.
- Keep aside for half an hour.
- Thread the marinated paneer, tomato, capsicum cubes onto skewers.
- Heat oil on a nonstick grill pan and place the skewers on it.
- Fry until both the sides are brown.
So that’s going to wrap this up with this special food paneer-avocado tikka recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
