Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy black bean and corn pico de gallo. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Black Bean and Corn Pico de Gallo is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spicy Black Bean and Corn Pico de Gallo is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy black bean and corn pico de gallo using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Black Bean and Corn Pico de Gallo:

1. Prepare 1-15 oz can black beans
2. Take 1-15 oz can sweet corn
3. Make ready 3 lg Roma tomatoes, diced
4. Take 1/2 red onion, diced
5. Take 1/4 cup fresh cilantro, finely chopped
6. Make ready 2 lg jalapeños, deveined and diced
7. Get 1 1/2 tbs lime juice
8. Prepare 1 1/2 tsp sea salt
9. Take 1/2 tsp cumin

Steps to make Spicy Black Bean and Corn Pico de Gallo:

1. Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!

So that’s going to wrap this up for this exceptional food spicy black bean and corn pico de gallo recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!