Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, oha soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Oha Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Oha Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have oha soup using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oha Soup:

1. Take Banga (Palmoil nuts), 1kg, cooked and washed to get the palm oil
2. Get Oha and Uziza
3. Make ready Cocoyam pudding as thickenerpr
4. Take Protein of choice; dryfish, cow head, stockfish
5. Prepare Native seasoning, salt

Instructions to make Oha Soup:

1. Cook and wash u r palm nuts to extract oil. Set on fire, Bring to boil for 10minutes. Add your previous seasoned meat and fish and stockfish and coco yam pudding for thickening.
2. Allow to simmer for 15mins, add pepper, crayfish and maggi. Then check if coco yam Is completely dissolved.
3. Add salt to taste, and native maggi like 2 to 3 wraps. Then cut your oha and uziza leaves, add and let cook for 3mins and your soup is ready!

So that is going to wrap it up with this special food oha soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!