Simple Way to Prepare Speedy Apple Blueberry Custard Pie Crumble | Satisfying Recipe | So Delicious !

Maud Perry   19/09/2020 02:56

Apple Blueberry Custard Pie Crumble
Apple Blueberry Custard Pie Crumble

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, apple blueberry custard pie crumble. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Apple Blueberry Custard Pie Crumble is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Apple Blueberry Custard Pie Crumble is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook apple blueberry custard pie crumble using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Apple Blueberry Custard Pie Crumble:
  1. Take Dough
  2. Prepare 2 cup flour
  3. Get 1 1/2 stick margarine
  4. Get 1 tsp salt
  5. Prepare 3 tbsp ice water
  6. Prepare Filling
  7. Prepare 1/2 3/4 can Blueberry Pie Filling
  8. Prepare 3 Cortland apples (peeled, cored and thinly sliced)
  9. Prepare 3/4 cup sugar
  10. Make ready 1 tbsp cinnamon
  11. Make ready 1 Custard (store bought or homemade)
  12. Get Crumbs
  13. Prepare 3 cup flour
  14. Take 1/2 tbsp baking powder
  15. Make ready 1 cup sugar
  16. Get 3/4 cup oil
  17. Prepare 1 egg
  18. Prepare 1 tbsp vanilla sugar
Steps to make Apple Blueberry Custard Pie Crumble:
  1. For the dough: Knead ingredients quickly to form a soft dough. (Do not overwork dough) Press into bottom of a 9x13 pan.
  2. For the filling: Spread a thin layer of custard ontop of dough.
  3. Mix sugar and cinnamon and sprinkle over sliced apples.
  4. Layer apples over custard. Spoon dollops of blueberry pie filling ontop of apples, spreading it as evenly as possible.
  5. For the Crumbs: Combine all ingredients by hand until crumbs form. Sprinkle ontop of blueberry pie filling.
  6. Bake pie for 45 minutes to an hour or until golden.
  7. You will have extra crumbs- use it in a 9" round or muffin tins to spread the bottom of the pan. Then fill with remaining sliced apples and blueberry filling and top with additional crumbs. Bake 30-35 minutes.

So that is going to wrap this up for this special food apple blueberry custard pie crumble recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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