How to Make Appetizing Pinwheel Swril Mathri | Satisfying Recipe | So Delicious !
Michael Moody 02/06/2020 01:21
Pinwheel Swril Mathri
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pinwheel swril mathri. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pinwheel Swril Mathri is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Pinwheel Swril Mathri is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have pinwheel swril mathri using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pinwheel Swril Mathri:
Prepare 1 bowl all purpose flour
Take 1 cup Chickpea Flour
Take 1 teaspoon ajwain
Prepare 1 teaspoon kalunji
Take 1 teaspoon red chilli powder
Take 1 teaspoon garam masala powder
Make ready 1 teaspoon chat masala powder
Make ready 1 tablespoon kasuri meethi
Take Salt as per taste
Prepare 1 tablespoon oil for moyan
Get 1 teaspoon mustard oil for moyan
Make ready 4 tablespoons oil for frying
Steps to make Pinwheel Swril Mathri:
Firstly take all purpose flour in bowl put ajwain, kalunji, kasuri meethi, salt, oil and mix it nicely then with water make soft dough and keep aside.
Now take bowl put chickpea flour add red chilli powder, garam masala powder, salt, chat masala powder, mustard oil and mix it nicely then with water make tight dough.
Now take roti size dough and with the help of rolling pin and board make roti the keep aside, then take roti size dough and make roti with the help of rolling pin and board.
Then take all purpose flour roti put chickpea flour roti on it and press it properly. - Than roll it till end. Then cut it in small pieces.
Then again with rolling pin and board give mathri shape and make all like this.
Then in kadhai heat oil and deep fry all mathri.
So that’s going to wrap this up with this exceptional food pinwheel swril mathri recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!