Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon roll apple pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cinnamon Roll Apple Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Cinnamon Roll Apple Pie is something that I’ve loved my whole life.

Cinnamon rolls and apple pie all in one? It's almost too good to be true! Making Cinnabon Cinnamon Rolls At Home

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon roll apple pie using 24 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Roll Apple Pie:

1. Prepare PIE CRUST
2. Get 3 cups Flour
3. Get 10 TBS Butter (Cold)
4. Get 10 TBS Coconut Oil (Solid)
5. Get 1 1/2 tsp Salt
6. Take 1 tsp Cinnamon
7. Make ready 1/4 tsp Nutmeg
8. Take 1/4 cup Brown Sugar
9. Make ready 16 TBS Ice Water
10. Make ready CINNAMON ROLL FILLING
11. Prepare 1/4 cup Brown Sugar
12. Make ready 2 tsp Cinnamon
13. Get 4 TBS Melted Butter
14. Get 1/2 tsp Vanilla
15. Prepare APPLE PIE FILLING
16. Make ready 6-8 Medium Crispy Baking Apples I prefer Granny Smith
17. Take 3 TBS Flour (oatmeal or tapioca works)
18. Prepare 1/3 cup Brown Sugar
19. Make ready 1/3 cup White Sugar
20. Get 1 tsp Cinnamon
21. Prepare 4 TBS Butter
22. Get PIE CRUST TOPPING
23. Make ready 2 TBS Butter
24. Make ready 1 little bit cinnamon and sugar, to be sprinkled on when pie is ready to pop into the oven

Each bite combines our favorite flavors of apple pie with the pure goodness of cinnamon rolls. Pillsbury™ cinnamon roll dough that's pressed into your pie plate lets you elevate your pie game without the extra work. The addition of cinnamon rolls makes it perfectly acceptable to eat this apple pie for breakfast! You'll notice that this cinnamon roll apple pie is categorized as a "Dutch apple pie." Cinnamon rolls filled with Sweet n tangy caramelized apples and topped with cream cheese icing.

Instructions to make Cinnamon Roll Apple Pie:

1. PIE CRUST - Mix dry ingredients for pie crust. Cut in butter and coconut oil. ADD WATER SLOWLY. Mixing in mixer on 2 until dough ball forms. CUT ball into 2 Pieces.
2. Roll out one half of crust dough. Set the rest of the dough in the fridge. It's for the top crust.
3. Mix up Cinnamon Roll topping by adding the melted butter and vanilla to the dry ingredients.
4. Spoon on cinnamon roll filling onto pie crust dough.
5. Spread out evenly.
6. Roll up.
7. Slice into approx. half inch sections.
8. Cover sections, swirl side up, cover with wax paper and press down with hands. Then roll out to about 1/4 in thickness.
9. Cover pie pan thoroughly with crust swirls. Make sure all the gaps are squeezed together. Throw into freezer to chill for a while.
10. Peel cut and core apples. - Mix apple pie filling dry ingredients. Cut in butter. - Toss apples in mix and stir until well coated. - (I forgot to take pictures of this step. Sorry.)
11. Dump into prepared pie shell that's been hanging out in your freezer, getting good and cold.
12. Roll out second half of pie dough. Slice into lattice if you want. Or just cover and cut a few stars in it here and there to vent. Brush with more melted butter, sprinkle on cinnamon and sugar. Throw in preheated oven. Bake @ 350° for 50 - 55 minutes.
13. I made TWO. ☺ one 9 inch one Frozen Marie's Pie pan, with the recipe above. But you can really pile the apples high in a large pie pan. I always have a little extra dough left over. I just squeezed an extra pie to give away with it.
14. Enjoy and Share!

These cinnamon rolls make the perfect fall treat and will remind you of apple pie but in a cinnamon roll form. Watch out Cinnabon there's a new kid in town! A newer, Cinnabon version of apple pie that will make you forget you had a family recipe. Cinnamon roll crust, cinnamon roll on top, Dutch apple filling in between. Ever. (And for pretty much any time you want pie.) This Cinnamon Roll Dutch Apple Pie is like a cinnamon roll flavor explosion with apple pie filling in between.

So that’s going to wrap this up with this exceptional food cinnamon roll apple pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!