How to Prepare Great Garlic Naan | Satisfying Recipe | So Delicious !

Willie Wallace   28/09/2020 11:10

Garlic Naan
Garlic Naan

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, garlic naan. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Garlic Naan is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Garlic Naan is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook garlic naan using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Garlic Naan:
  1. Get 1 Cup Maida
  2. Make ready 1/2 tsp Instant Dry Yeast
  3. Get 1 tsp Sugar
  4. Take 1/4 cup Water
  5. Make ready 1/2 tsp Salt
  6. Prepare 1 tsp Oil
  7. Take 1 TBSP Yogurt
  8. Make ready Water to knead
  9. Get 6-7 cloves Garlic
  10. Prepare 1/4 tsp Kalonji
  11. Take 1/4 tsp Sesame seeds
  12. Prepare Green coriander leaves 1 tsp
Steps to make Garlic Naan:
  1. Dissolve in lukewarm water, sugar & yeast. And put it aside for 10 minutes
  2. Take maida, add the salt, oil, yogurt & yeast mixture & mix.
  3. Knead the dough using water as required. Then place it in instant pot in yogurt mode for 1 hour to rise.
  4. After 1 hour, take the dough out. Roll it to a shape of Naan by using some dry maida.
  5. Spray little oil. Sprinkle crushed garlic, kalonji and sesame seeds, coriander leaves and press to stick.
  6. Put on hot pan to cook, turn the side cook 2nd side.
  7. Put it in hot pot spreading little butter.
  8. Serve hot with any of your favourite curry.

So that’s going to wrap this up for this special food garlic naan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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