Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, eggless vanilla sponge cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy. Unlike other Vanilla Cake Recipes, this recipe doesn't use butter or condensed milk. This eggless vanilla sponge cake is super light anf fluffy- you won't believe it's eggless.

Eggless Vanilla Sponge Cake is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Eggless Vanilla Sponge Cake is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook eggless vanilla sponge cake using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Vanilla Sponge Cake:

1. Take 1.5 cup all purpose flour
2. Prepare 1/2 cup powdered sugar
3. Take 1/2 cup oil or melted butter
4. Take 2 tbsp chopped cashewnuts, raisins,cherry,petha
5. Get 1 tsp vanilla essence
6. Get 1 tbsp lemon juice
7. Prepare 2 tbsp condensed milk
8. Prepare 1/2 cup warm milk approximately
9. Make ready 1 tsp baking powder
10. Prepare 1 sachet lemon Eno
11. Get Pinch salt

Eggless cake recipes are a must-have on hand if you entertain or have loved ones that have egg allergies. This eggless vanilla cake is without condensed milk. Eggless vanilla sponge without condensed milk? Eggless Vanilla Sponge Cake recipe with step by step photos.

Instructions to make Eggless Vanilla Sponge Cake:

1. Seive the flour in a bowl and add pinch of salt and baking powder.Melt butter in a pan.Add sugar and condensed milk.Blend very well in a mixer grinder or hand blender.Slowly add the mixture to the flour Add warm milk slowly and whipw with a fork or blender thoroughly.Add vanilla essence.
2. Add chopped dry fruits according to your choice.Mix again.The batter should be smooth and of dropping consistency.If it's very thick then cake will turn hard.Meanwhile grease a cake pan and spread a butter paper underneath.Sprinkle little flour on the paper.
3. Now add 1 tsp Eno fruit salt and mix thoroughly.Immediately transfer the content in the cake pan.
4. Place the pan in a preheated oven and bake for 30 minutes at 180°C.Pierce a sharp knife in the middle of the cake.If it comes out clean,then it's done.Bake for another 5 minutes so that a nice brown colour appears on the cake.Cool and demould the cake on a plate. Serve delicious sponge cake with a cup of tea.

A vanilla sponge cake which is easy and egg free. We don't have any constraint on eggs at home but not a huge fan of cake with eggs. So this eggless cake is for all the vegetarian readers also for people who are allergic to eggs and lastly. How to make Basic Eggless Vanilla Sponge Cake Recipe. Very soft, moist, tender and fluffy.

So that is going to wrap it up for this special food eggless vanilla sponge cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!