Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vanilla sponge cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vanilla Sponge Cake is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Vanilla Sponge Cake is something which I have loved my whole life. They are nice and they look fantastic.

An exceptional, yet simple Vanilla Butter Cake. Vanilla, or plain, sponge cake is a standard baking item for any baker who loves making cakes. The traditional sponge uses plain or all-purpose flour with a lot of beating to ensure the rising.

To get started with this recipe, we must first prepare a few ingredients. You can have vanilla sponge cake using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vanilla Sponge Cake:

1. Get Measurements used - 1 cup = 240ml, 1 teaspoon =5ml
2. Make ready 2 and 1/4 cup all-purpose flour (maida)
3. Get 2 and 1/4 teaspoon baking powder
4. Take 2 cups sugar
5. Get 4 eggs at room temperature
6. Take 1/2 cup melted butter
7. Get 1 and 1/4 cup milk
8. Prepare 1 teaspoon vanilla extract (use the real kind)
9. Get For Decoration:
10. Prepare 2 Kitkat (grated)
11. Get 2 Gems
12. Make ready as needed Chocolate sauce

Ingredients for this Eggless Vanilla Sponge Cake. Traditionally, a sponge cake has both egg whites and egg yolks whipped in it separately. This is what makes a it airy and light. Aquafaba sponge cake/Fluffy sponge cakeCoconut Craze.

Steps to make Vanilla Sponge Cake:

1. Preheat the oven to 350F/180℃.
2. Line and grease two 8 inch round pans and keep them ready.
3. Take a large mixing bowl and add the eggs,sugar and vanilla in it. Set the bowl over a pan of simmering water. Heat the eggs,sugar and vanilla until slightly hot, stirring constantly to prevent curdling. Keep stirring untill all the sugar is completely dissolved. Run your fingers in the batter and feel the batter. It should be smooth. If it's grainy, stir for some more time. This whole process can take between 3-5 minutes.
4. Using the whisk beater, beat the mixture on high speed for 5 minutes or until tripe in volume. If you are using a hand beater you might need to beat for at least 10 minutes.
5. Combine flour and baking powder and sift. Add it to the batter. Whisk until smooth.
6. In a small saucepan, heat milk and melted butter just until the mixture is slightly hot. Add hot milk mixture to the batter. Gently whisk to fold in the batter.
7. The batter will not be thick. Pour the batter in two 8 inch pans and bake for 40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
8. Decorate as you like! Enjoy!

Hot Milk Vanilla Sponge Cake this vanilla cake recipe is one of my favorite cake recipe, it is light, moist and very flavorful. earlier, I had shared the recipe. Vanilla Sponge cake is one of the most basic cake recipes. Made from staple ingredients found in our kitchen, this cake is extremely easy to make. A delicious, light vanilla sponge birthday cake recipe. Quick and simple to make and perfect for decorating to make a birthday really special.

So that’s going to wrap this up with this special food vanilla sponge cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!