Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sausage gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage Gravy is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sausage Gravy is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook sausage gravy using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Gravy:

1. Make ready 1 pound sausage
2. Make ready 4 cups milk
3. Get 1/2 cup flour
4. Take 2 tablespoons butter
5. Make ready to taste salt and pepper

Steps to make Sausage Gravy:

1. Brown sausage over medium heat in deep non stick skillet
2. Add 2 tablespoons butter and still into sausage until melted
3. Once butter is melted mix in 1/2 cup of flour and stir for 1-2 mins
4. Add in 4 cups of milk and stir until thickens.
5. Add salt and pepper to taste
6. Serve with biscuits of your choosing

So that is going to wrap this up for this special food sausage gravy recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!