Recipe of Quick Makai Narangi Halwa | Satisfying Recipe | So Delicious !

Mary Lane   25/05/2020 03:54

Makai Narangi Halwa
Makai Narangi Halwa

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, makai narangi halwa. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Makai Narangi Halwa is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Makai Narangi Halwa is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook makai narangi halwa using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Makai Narangi Halwa:
  1. Make ready 1 cup sweet corn paste
  2. Take 1 cup orange juice
  3. Make ready 3 slice orange for garnishing
  4. Make ready 2 tbsp drynuts
  5. Prepare 2 tbsp grated coconut
  6. Take 4 tbsp sugar
  7. Prepare 1 tbsp butter
  8. Take as required Mint leaves for garnishing
  9. Take 6-7 saffron stands

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Instructions to make Makai Narangi Halwa:
  1. To paste the sweetcorn. Heat a pan add butter, when Butter melted add corn paste and saffron
  2. Pour orange juice & cook nicely.Than.add dry nuts & grated coconut,green cardamom powder mix well & cook nicely.
  3. Add sugar & rest of orange juice, cook nicely.Off the gas. Grease a mould, pour the mixture &cool it. Heat a pan add 1tbsp sugar. Caramel the sugar, put orange slice cook 10 seconds. Take a serving plate put the MakeiNarangi halwa center of the plate, spread caramel sugar on the plate, put the orange slice, garnish with mint leaves serve it.

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So that’s going to wrap this up with this special food makai narangi halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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