Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, biscuits and gravy casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Biscuits and Gravy Casserole is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Biscuits and Gravy Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have biscuits and gravy casserole using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Biscuits and Gravy Casserole:

1. Take 1 can biscuits
2. Make ready 1 lb breakfast sausage
3. Make ready 2 cups shredded cheese
4. Prepare 6 eggs
5. Make ready 2 1/2 cups gravy
6. Take 2 1/2 cup milk
7. Get to taste Salt & pepper

Steps to make Biscuits and Gravy Casserole:

1. Cut the biscuits into small pieces
2. Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper
3. Brown sausage
4. To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency.
5. Grease a 9 x 12 casserole pan
6. Place the uncooked biscuits in the bottom of the caaserole pan
7. Layer cooked sausage on biscuits
8. Layer 1 cup shredded cheese
9. Pour eggs in casserole pan
10. Pour gravy in casserole pan
11. Layer 1 cup shredded cheese
12. Cook in 350° oven for 45 minutes

So that is going to wrap it up with this exceptional food biscuits and gravy casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!