Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, cinnamon waffles. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Waffles is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cinnamon Waffles is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook cinnamon waffles using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Waffles:

1. Take 2 cups all purpose flour
2. Take 4 teaspoons Baking powder
3. Prepare 2 teaspoon cinnamon
4. Take 1 teaspoon salt
5. Make ready 5 table spoons sugar
6. Prepare 100 g unsalted butter (room temperature, chopped)
7. Get 1 and 1/2 cup warm milk
8. Prepare 2 eggs
9. Get 2 teaspoons vanilla extract

Instructions to make Cinnamon Waffles:

1. Sift together flour, baking powder, salt and cinnamon. Whisk in the sugar.
2. Put the butter into the warm milk, it should melt in effortlessly. If not warm the milk a bit.
3. Be sure that the butter and milk mixture is cool before adding in the eggs and vanilla extract. Whisk to combine.
4. Pour the wet ingredients into the dry ingredients bowl, combine well and leave to stand as you prepare the waffle pan.
5. Heat the waffle pan and grease it. Pour a quarter cup of the batter into the middle section of the pan, allowing it to spread evenly.
6. Close the waffle pan, this will help to spread batter out evenly.
7. Cook each side for about a minute if using a cooker top waffle pan.
8. Serve warm with your favourite toppings. For us it's always butter and honey

So that is going to wrap this up with this special food cinnamon waffles recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!