Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ga kho gung (braised ginger chicken). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ga Kho Gung (Braised Ginger Chicken) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ga Kho Gung (Braised Ginger Chicken) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ga kho gung (braised ginger chicken) using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ga Kho Gung (Braised Ginger Chicken):

1. Get 1 chicken (6 thighs) dark meat, remove as much fat/skin as possible, and cut into small pieces
2. Prepare 3 tbsp fish sauce
3. Get 2 tbsp sugar
4. Make ready 1/2 onion, chopped(diced)
5. Get 2 clove garlic (minced)
6. Take 1 piece (about the size of your thumb) ginger, jullian
7. Prepare 1 stalk green onion (chopped)
8. Make ready 1/2 tsp salt
9. Make ready 1 ground pepper to taste
10. Get 1 cup water

Instructions to make Ga Kho Gung (Braised Ginger Chicken):

1. On high heat caramelize sugar(about 1 min), then add chicken, garlic, onion, ginger. Stir for 2 minutes or until chicken opaque. Add salt, fish sauce, pepper and water, stir and cover for about 10 min or till chicken cooked
2. Garnish with green onion. See how easy it is!

So that’s going to wrap it up for this special food ga kho gung (braised ginger chicken) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!