Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, oha soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).

Oha soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Oha soup is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook oha soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oha soup:

1. Get Full bunch leaves Oha
2. Get cooking spoon Cocoyam
3. Make ready Salt
4. Take Maggi
5. Get cooking spoon Palm oil
6. Get wrap ogiri
7. Get uziza seed
8. Get Beef
9. Get Stock fish
10. Make ready cooking spoon Crayfish
11. Prepare yellow pepper
12. Take onion

This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Oha soup also known as Ora soup, Ofe Ora or Oha by the Igbo cultural groups and Efere Nkpa by Calabar cultural group is one of the most delicious soups eaten in Nigeria. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget.

Instructions to make Oha soup:

1. Pick the oha leaves and cut,wash it and keep.
2. Blend the crayfish,yellow pepper with uziza seeds.
3. Boil the meat together with stockfish with maggi cubes,salt and onion for about 25-30minutes.add the palmoil and more water for the cooking.
4. And boil it for 10minutes.sprinkle the dry cocoyam and stir vigourously so that there wont be lumps.
5. Add the ogiri and then boil for 10mins.the soup will be thicken by now,add maggi cubes,crayfish,fresh pepper and uziza seed.
6. Afyer 10minutes,add the oha leaves.stir it very well allow it to boil for 2mins and is ready.

Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish.

So that is going to wrap it up with this exceptional food oha soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!