Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, okra and natto soba with grated daikon (served cold). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Okra and Natto Soba with Grated Daikon (served cold) is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Okra and Natto Soba with Grated Daikon (served cold) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have okra and natto soba with grated daikon (served cold) using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Okra and Natto Soba with Grated Daikon (served cold):

1. Make ready 2 bundles Soba noodles (read the instructions of noodles and prepare for 2)
2. Get 3 Okra
3. Make ready 2 inches Daikon (peeled and grated)
4. Get 2 skinny Green Onions
5. Get 1 to 2 packages Natto
6. Take Soba sauce
7. Take Dried mini shrimp (recommended but not required)
8. Take Shredded Nori (recommended but not required)
9. Take Shichimi or Yuzu-Kosho pepper (red pepper)

Instructions to make Okra and Natto Soba with Grated Daikon (served cold):

1. Bring water to boil and boil noodles as per the instructions of the noodle package.
2. Thinly slice okra. Chop green onions. Peel and grate daikon.
3. Mix Natto in a small bowl by itself until it's gooey. This process makes its nutrients active.
4. When noodles are cooked, drain and chill in ice-cold water. Drain well. Place noodles in a serving bowl.
5. Put grated daikon and sliced okra on noodles, put natto, green onions and nori on top. Pour soba sauce (you can buy one at a Japanese market) and serve with Shichimi or Yuzu-kosho pepper. Mix well before eating.
6. Optional: Adding a fresh raw egg is also good and recommended.

So that is going to wrap it up for this special food okra and natto soba with grated daikon (served cold) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!