Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tortillas de maiz (corn tortillas). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tortillas de maiz (corn tortillas) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Tortillas de maiz (corn tortillas) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have tortillas de maiz (corn tortillas) using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tortillas de maiz (corn tortillas):

1. Take 2 cup maseca
2. Prepare 1 1/4 cup water
3. Get 1/4 tsp salt

Steps to make Tortillas de maiz (corn tortillas):

1. Combine all ingredients and mix until soft dough is formed
2. Roll dough into 16 equal size balls, place one ball at a time in press until tortilla measures about 5" in diameter.
3. Prepare tortilla press and 2 pieces of plastic.
4. On ungreased griddle or comal cook tortillas about 1 min on each side.
5. Cover cooked tortillas with a cloth to keep warm

So that’s going to wrap it up with this exceptional food tortillas de maiz (corn tortillas) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!